Macau PASTELARIA YENG KEE was founded in 1928 that longest Bakery’s brand history over ninety years in Macau. The Almond Cookies, Egg Rolls, Chinese Pastries is our famous product. Our production of pastries using by traditional baking formula and won various of glory contain as famous International Prizes and Quality’s Certificates. We always insist to controlling to the product’s highest level of food safety strictly and make production in Macau by established to Modern’s factory. Our products and retail business are also expanding to The Greater China, United States, Canada, Asia.
“Inheritance and Innovation”, “Macau’s Best Souvenir”, We are dedicated to providing the Premium souvenirs and the delicious pastries to our customer.